Now Open. Discover Stone Eagle.

ABOUT US

Our story

THE FOUNDATION OF A FAMILY’S PASSION

It began with an eagle, hand-carved from a single piece of Dolomite stone. A symbol of strength and vision, it inspired a family legacy built on authenticity, precision, and excellence. Stone Eagle Winery is that vision realized, fulfilling the family’s desire to share their love of food, wine and experiences while crafting terroir-driven wines that reflect the land and a devotion to detail.

“From a very young age we watched our father craft wine with his hands and heart. Two Sisters Vineyards nurtured our passion; Stone Eagle Winery gave it wings.”

MELISSA MAROTTA-PAOLICELLI
CO-PROPRIETORS

Our VINEYARDS

SHAPED BY LAND. TEMPERED BY LAKE. CULTIVATED FOR PERFECTION.

Stone Eagle’s vineyards are set on 30-acres of former peach and apple orchards. Their proximity to Lake Ontario provides exceptionally well-drained soils and warm microclimates, perfectly suited to the varieties that thrive here. Stone Eagle’s portfolio focuses on just five varietals. Each vine is carefully tended by hand, embodying the art of viticulture and the science of letting the vineyard speak. This harmony between land and craft allows Stone Eagle to extract the best fruit from each block, every vintage.



Winemaking

every step is intentional

Winemaking at Stone Eagle is the work of patience and restraint, a non-interventionist approach that knows exceptional wines evolve over time. From hand-harvesting the finest fruit to guiding it through gentle fermentation, every step is intentional. The estate’s Extended Barrel Aging program allows the wines to mature slowly, building structure and nuance that cannot be rushed. Stone Eagle favours premium French and American oak with tight grain and lighter toasts, which allow for longer aging without overwhelming the wine. Each barrel is crafted from staves that have been air-dried longer to ensure soft tannins and refined structure, creating wines of remarkable depth and balance.

“Our vision is to showcase the best barrels from our top vineyards, allowing quality to guide the final blend. It’s not about making more wine; it’s about making exceptional wine.”

ADAM PEARCE
HEAD WINEMAKER

THE EXPERIENCE

a deep appreciation of place,
quality and craft

At Stone Eagle, we see food and wine as true partners. The wine leads with the vineyard’s natural expression of texture, depth, and balance, while the cuisine is chosen to complement and enhance it. This marriage of flavours allows both to shine, wine and food elevating one another, creating shared moments of harmony in spaces designed to invite. Whether enjoyed around a shared table or in the intimacy of a tasting, every Stone Eagle experience is carefully curated. It is about bringing guests into a moment of discovery, and to feel a deep appreciation of place, quality and craft.

“We want this to be the place for life’s most treasured moments. Quiet gatherings, grand milestones, celebrations big and small. We want to share them with you, because that is what families do.”

Angela Marotta, Co-proprietor
CO-PROPRIETORS

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